Registration for the February 2025 CGB meeting has closed. Please contact Christina Coulter for assistance at [email protected]
This in-person event will take place within the offices of Leonardo DRS in Melbourne, FL. Continuing Professional Education (CPE) credits are available for this event.
Meeting Details
Wednesday, February 5, 2025 (all times Eastern)
Breakfast: 8:00 am - 8:30 am (served onsite)
Morning Sessions: 8:30 am - 12:00 pm
Lunch Break: 12:00 pm - 1:00 pm (served onsite)
Afternoon Sessions: 1:00 pm - 5:00 pm
Thursday, February 6, 2025
Breakfast, 8:00 am - 8:30 am (served onsite)
Morning Sessions: 8:30 am - 12:00 pm
Details for a networking dinner on Wednesday, February 5 may be found in your registration announcement email. Please be sure to select the appropriate attendance option during registration if you plan to bring your partner/spouse to this dinner. There is a $150 guest fee for non-CGB members joining the Wednesday dinner, payable by credit card upon registration.
Upon completing of your registration, caledar invitations will be distributed for the meetings and the dinner (if applicable). Reach out to Christina Coulter for assistance via email at
[email protected] or via phone, 973.765.1047.
Continuing Education:
Financial Executives International (FEI) is registered with the National Association of State Boards of Accountancy (NASBA) as a sponsor of continuing professional education on the National Registry of CPE Sponsors. State Boards of Accountancy have the final authority on the acceptance of individual courses for CPE credit. Complaints regarding registered sponsors may be submitted to the National Registry of CPE Sponsors through its website:
www.nasbaregistry.org.
For FEI CPE credits, one credit hour equals 50 minutes according to NASBA guidelines. Some states boards may differ on how many minutes constitute a credit hour. Contact your state board for more information. For more information regarding administrative policies such as complaints and refunds, please contact our offices at 973.765.1029.