FALL Into Flavor: Seasonal Cooking Class with the FEI Chicago Chapter and First American

FALL Into Flavor 
Seasonal Cooking Class with the FEI Chicago Chapter and First American

This event is sold out.  Registration is closed.  Thank you.

WHEN
Tuesday, October 6, 2020
5:00—6:30 pm

WHERE
Via Zoom.
A link to the webinar will be sent via email to all registrants the day before the session.

This free event is open to FEI Chicago Chapter Members
Seats are Limited!  Register by September 25 to reserve your spot (firm deadline). 
Family members are welcomed and encouraged!

FALL Into Flavor
Join fellow FEI foodies for a night of fun with First American and Chef, Christin Ortiz. Together on Zoom, we’ll learn how to prepare a seasonal Italian dish, including homemade pasta and a creamy butternut squash sauce.
 
Prior to the event, you will receive an ingredient shopping list, ideas for complementary side dishes, and a special gift from event sponsor, First American.
 
Let’s get cooking!
  
After registration, email your mailing address and cell phone number to Susan at [email protected].
This information is needed to receive your special gift from First American.

This event is sold out.  Registration is closed.  Thank you.


Speakers